Happy Earth Day! Let’s talk mushrooms!
My good friends forage for mushrooms. I went to their house around Halloween one year and saw a huge skull on their dining room table…what a perfectly spooky decoration…except…it wasn’t a skull at all! It was a giant puffball mushroom, and it was good eats! They sliced it up, seasoned and pan-fried it, and we fork-and-knifed it like a steak. It tasted divine. Since then, we’ve had all kinds of foraged dishes, including pasta in a creamy chanterelle sauce. What about morels, you ask? They’ve found them, too. (And I’ve eaten them!)
Fast forward to a few weeks ago when I received this beauty, MUSHROOM RAIN by Laura K. Zimmermann, illustrated by Jamie Green.
I had to ask Laura about it!
Laura, my blog is all about brainstorming ideas for writing books—so where did the idea for MUSHROOM RAIN originate?
Storystorm (technically, when it was PiBoldMo)!
Ooh, a Storystorm Success story!
I was looking for information on female scientists to add to my ideas for the month and came across a story about Beatrix Potter’s research with mushrooms. Sadly, that manuscript didn’t sell but it did help me see mushrooms in a new way. So when I came across a story about mushroom spores helping to create rain, I had to read it. And when I did, two words popped into my mind. Well, technically 6. “That is so cool…Mushroom Rain!”
That is cool! Speaking of cool, have you ever gone mushroom foraging?
So far I have only foraged for pictures. My nieces and I found a ton of different varieties in South Carolina and I have come across quite a few at the Arboretum near where I live. I joined the Mycological Association of Washington DC but haven’t had time in my schedule to drive out to the locations they have been foraging. I’m hoping to later in the summer or fall. Given that I thought a white mushroom I saw was a cute innocent thing—I later learned it was a destroying angel—I think it is best that my first true forage be with people who know more than me.
When I’m with my mushroom friends, they do all sorts of things to ID the mushrooms, like put them on a sheet of paper to check spore prints. Spores do so much (wink, wink)!
The illustrations by Jamie Green are gorgeous, and I love the unique choice of the black background, which really makes the mushrooms pop.
It’s an interesting and brilliant choice. One might expect greenery or blue sky considering the subject matter. How did you feel when you first saw the illustrations?
I was both surprised and thrilled when I saw Jamie’s art for the book. It’s not an approach I ever imagined, but now I can’t picture it any other way. The wonderland feel captures the kingdom of mushrooms perfectly!
Yes, it feels rather regal and majestic!
You have two spreads of fascinating back matter in this book. What is your approach to back matter?
As a scientist and nonfiction picture book writer, research rabbit holes are one of my virtual homes. I deep dive into any topic of interest and collect my favorite bits. Anything that doesn’t make it into the book, tries to find a home there.
What tips do you have for other non-fiction picture book writers?
Follow topics that won’t let go wherever they may lead. Straight or winding the path will take you where you want to go—even if you don’t know where that is at the start. Then double and triple check your facts. Find everything you can and reach out to those who know more than you. Many wonderful and patient experts helped make Mushroom Rain what it is today. And I’m sure you’ve heard this before, but it bears repeating. Join SCBWI. Use Storystorm and other challenges to push your writing forward. I am the writer I am today because of them and my amazing critique partners that I met, you guessed it, through SCBWI.
Laura, thank you for stopping by on Earth Day and sharing this enchanting story of mushrooms.
Blog readers, Laura is giving away a non-fiction picture book critique (plus a signed bookplate and SWAG) to one lucky winner.
Comment once below with your favorite mushroom.
A random winner will be selected next month.
Good luck!
College professor by day and children’s writer by night, Laura K. Zimmermann has published numerous academic articles on human development as well as nonfiction stories in AppleSeeds, Ask, Muse, Odyssey, and Root & Star magazines. Her debut picture book, MUSHROOM RAIN, is here now from Sleeping Bear Press.
When she’s not writing, you’ll find her teaching classes and conducting research at Shenandoah University or wandering through nature with Junior Explorer Tivy.
Online you can find her at LauraKZimmermann.com, @LauraK_PBwriter on Twitter, Instagram, and Pinterest.
173 comments
Comments feed for this article
April 22, 2022 at 12:42 pm
katiemillsgiorgio
How beautiful! Thank you for sharing!
April 22, 2022 at 6:13 pm
Laura K Zimmermann
Thank you, Katie!
April 22, 2022 at 12:44 pm
Alicia Z. Klepeis
This book looks awesome! My favorite mushroom is baby bella.
April 22, 2022 at 6:14 pm
Laura K Zimmermann
Thank you, Alicia! You can’t go wrong with baby bellas. 🙂
April 22, 2022 at 12:50 pm
JenFW
Shaggy mane mushrooms grow along (and in) my mud-and-shale driveway. They are in the Inky-cap family of mushrooms, so they turn inky-icky quickly, but if I catch them early, they’re delicious.
April 22, 2022 at 6:16 pm
Laura K Zimmermann
Thank you, Jen! They sound wonderful (before the inky-icky). 🙂
April 22, 2022 at 12:55 pm
Carol Gwin Nelson
I like portabella mushrooms, the baby bellas are especially good on hamburgers! Congratulations on your new book. It is gorgeous!
April 22, 2022 at 6:17 pm
Laura K Zimmermann
Thank you, Carol! Me too.
April 22, 2022 at 1:02 pm
Susan Claus
“Hen & Chicks” just because it’s such a cozy name and image. I bought this for the library where I work based on the cover art alone! Splendid book. Yay, non-fiction!
April 22, 2022 at 9:55 pm
Laura K Zimmermann
Thank you, Susan!
April 22, 2022 at 1:08 pm
Bethanny Parker
I love mushrooms but I didn’t realize their spores affect the weather. Congratulations on getting this published!
April 22, 2022 at 6:19 pm
Laura K Zimmermann
Thank you, Bethanny!
April 22, 2022 at 1:08 pm
kathrynjeanhagen
Morels–for those special occasions! Thank you Laura and Tara–much food for thought (or should I say mushrooms for thought?). The book looks amazing.
April 22, 2022 at 6:21 pm
Laura K Zimmermann
Thank you, Kathryn! I need to find someone to share some morels with me before they eat them all. 🙂
April 22, 2022 at 1:15 pm
laurelneme
What a cool book! And fun to hear the backstory.
April 22, 2022 at 6:22 pm
Laura K Zimmermann
Thank you, Laurel!
April 22, 2022 at 1:16 pm
Jolene Ballard Gutiérrez
Congratulations, all! I LOVE Laura and Jamie’s gorgeous book! Straw mushrooms are one of my favorites. ❤
April 22, 2022 at 6:23 pm
Laura K Zimmermann
Thank you, Jolene! I have never had a straw mushroom before. I will have to track some down. 🙂
April 22, 2022 at 1:18 pm
Jilanne Hoffmann
Wowser! I have never seen such a huge mushroom. But I went mushroom hunting for morels in our woods when I was a kid. Tasty! I LOVE this book, and its cover. Mushrooms are amazing!
April 22, 2022 at 7:18 pm
Laura K Zimmermann
Thank you, Jilanne! They really are!
April 22, 2022 at 1:18 pm
jstremer
This book is beautiful and I love the title! Favorite mushroom is the Giant Puffball.
April 22, 2022 at 7:19 pm
Laura K Zimmermann
Thank you, so much! Puffballs are cool.
April 22, 2022 at 1:32 pm
Karen Chun
I love how you followed your interest in mushrooms to find amazing stories.
.
April 22, 2022 at 7:20 pm
Laura K Zimmermann
Thank you, Karen!
April 22, 2022 at 1:36 pm
Christine Van Zandt, author of A BRIEF HISTORY OF UNDERPANTS
I look forward to reading this book. Mushrooms are amazing!
April 22, 2022 at 7:21 pm
Laura K Zimmermann
Thank you, Christine! Yours sounds wonderful too!
April 22, 2022 at 1:36 pm
Sheri Radovich
Wow, non-fiction deep dives. I don’t have a mushroom story but I do have several that are loosely non-fiction stories or incorporate non-fiction. Thanks for opening my eyes to mushrooms.
April 22, 2022 at 7:25 pm
Laura K Zimmermann
Thank you, Sheri! They are amazing!
April 22, 2022 at 1:38 pm
Sheri Radovich
This opened my eyes to mushrooms and non-fiction ideas. I have a few ideas but have not made them truly non-fiction stories. Thanks for showing me ideas about forests and mushrooms.
April 22, 2022 at 7:29 pm
Laura K Zimmermann
Truth truly can be stranger than fiction. 🙂
April 22, 2022 at 1:38 pm
supermario6
Can’t wait to read this!
April 22, 2022 at 7:25 pm
Laura K Zimmermann
Thank you!
April 22, 2022 at 1:43 pm
leslieevatayloe
I love mushrooms. I add them to spaghetti, meatloaf, salads, lasagna, pizza, stroganoff—oh my gosh I could go on. I can’t wait to read your book. Best wishes in 2022!
April 22, 2022 at 7:26 pm
Laura K Zimmermann
Thank you, Leslie! They are yummy on so many things!
April 22, 2022 at 1:46 pm
Reed Hilton-Eddy
This is so cool! I thought it would be a darling fiction book but now this interview has made me even more curious to read! Can’t wait. I know my kids will enjoy it too!
April 22, 2022 at 7:27 pm
Laura K Zimmermann
Thank you, Reed!
April 22, 2022 at 1:46 pm
topangamaria
Super allergic to mushrooms but still love their mystery and the back story to finding this story and the illustrations are amazing too.
April 22, 2022 at 7:30 pm
Laura K Zimmermann
Thank you!
April 22, 2022 at 1:48 pm
mdk45
Well, I’m hooked. love that this was a Storystorm seed, Laura. And morphed into this amazing book.
April 22, 2022 at 7:30 pm
Laura K Zimmermann
Thank you!
April 22, 2022 at 1:51 pm
Angie
This book is absolutely gorgeous! I love finding mushrooms out in the forest and as I hike, but like you, I had better not forage. That’s too dangerous. We have good friends who are expert mushroom foragers, and thankfully, they share. 🙂 Congratulations!
April 22, 2022 at 7:31 pm
Laura K Zimmermann
Thank you, Angie! I definitely need to find friends like those. 🙂
April 22, 2022 at 1:51 pm
Laura Rackham
I’m a truffle girl…grated on a homemade pasta. Thanks so much for this story. Science and beauty combined.
April 22, 2022 at 7:33 pm
Laura K Zimmermann
Thank you, Laura…sounds yummy!
April 22, 2022 at 1:55 pm
Deborah Agranat Sullivan
Inspiring words, Laura – for non-fiction and fiction writers, alike! Love learning about your process, along with Mushroom Rain!
April 22, 2022 at 7:33 pm
Laura K Zimmermann
Thank you, Deborah!
April 22, 2022 at 1:56 pm
Searra Simpson
I just bought this book for my mushroom-obsessed niece. Bleeding tooth is probably the most interesting one to me!
April 22, 2022 at 7:35 pm
Laura K Zimmermann
Thank you, Searra! It’s interesting and gross at the same time.
April 22, 2022 at 2:00 pm
Janna MacLean
So Interesting!! Thank you!
April 22, 2022 at 7:35 pm
Laura K Zimmermann
Thank you, Janna!
April 22, 2022 at 2:01 pm
Jane Heitman Healy
Congratulations, Laura, and thanks for the backstory and encouragement. The cover is beautiful and I’m sure the inside is full of fun(gi) facts!
April 22, 2022 at 7:36 pm
Laura K Zimmermann
Thank you, Jane!
April 22, 2022 at 2:02 pm
Maria Bursey
I can’t wait to read this. Congratulations on your hard work and great idea!
April 22, 2022 at 7:37 pm
Laura K Zimmermann
Thank you, Maria
April 22, 2022 at 2:22 pm
Donna Rossman
My goodness, Tara! That brain shaped mushroom is amazing. I’ll bet it was good eating! My favorite is portobello. I love barbecuing them like steak with some Worcestershire sauce. Congratulations on your lovely debut, Laura!
April 22, 2022 at 7:38 pm
Laura K Zimmermann
Thank you, Donna! I do have a soft spot for portobellos.
April 22, 2022 at 2:33 pm
Diane Newton-Prior
It is so encouraging to hear how others evolve their books! And WOW to the illustrations in yours!! GREAT teamwork!
April 22, 2022 at 7:39 pm
Laura K Zimmermann
Thank you, Diane!
April 22, 2022 at 3:00 pm
Rachelle Burk
What a great book! I adore mushrooms, though I’m afraid to forage. I do however have an entire photo file of amazing mushrooms of all shapes, colors, sizes from New Jersey to Alaska. I want this book!
April 22, 2022 at 7:40 pm
Laura K Zimmermann
Thank you, Rachelle! They are very photogenic. 🙂
April 22, 2022 at 3:13 pm
Natasha Garnett
Ammonita muscaria- do not eat!!
Congratulations, Laura. I’ve requested your book from the library.
April 22, 2022 at 7:42 pm
Laura K Zimmermann
Thank you, Natasha! They are lovely.
April 22, 2022 at 3:27 pm
Julie Kurtz
This was an interesting article and I love portabella mushrooms and really all edible mushrooms. I can’t wait to read Mushroom Rain! That is so cool that you came up with the idea through Storystorm. Much continued success!
April 22, 2022 at 7:43 pm
Laura K Zimmermann
Thank you, Julie!
April 22, 2022 at 3:31 pm
Marla Yablon
I preordered your book because it looked beautiful and so interesting. I wasn’t disappointed! It’s now one of my favorites. My favorite mushroom is the giant puffball which, I can personally attest, is absolutely delicious!
April 22, 2022 at 7:43 pm
Laura K Zimmermann
Thank you, Marla! I still need to try one.
April 22, 2022 at 3:32 pm
Brenna
Great interview!! My favorite mushroom is cremini 😊
April 22, 2022 at 9:54 pm
Laura K Zimmermann
Thank you, Brenna! I like creminis too.
April 22, 2022 at 4:00 pm
Stephen S. Martin
Shroom!, Shroom!, Schroom!
April 22, 2022 at 7:44 pm
Laura K Zimmermann
🙂
April 22, 2022 at 4:10 pm
Louise Aamodt
This book has already generated buzz on Twitter. I can’t wait for it!
April 22, 2022 at 7:45 pm
Laura K Zimmermann
Thank you, Louise!
April 22, 2022 at 4:19 pm
mariagianferrari
As a fellow mycology lover who also has a mushroom book coming out, I am excited to read this!! Congrats, Laura!
April 22, 2022 at 7:46 pm
Laura K Zimmermann
Thank you, Maria! I am so looking forward to yours!
April 22, 2022 at 4:45 pm
srkckass
This is right up my ally! I hunt mushrooms (nonhallucinogenic) and my favorite springtime mushroom are morels. My favorite in fall are sweet tooths. Mushrooms have their own fabulous personalities in the forest and it always great to see who is hanging around the big oaks.
April 22, 2022 at 7:48 pm
Laura K Zimmermann
Thank you! I had some students at a school visit today tell me that if you listen carefully you can hear them talk. 🙂
April 22, 2022 at 5:54 pm
JANNA Dawson MATTHIES
Great post, ladies! I’m not a huge fan of the mushroom, but I do enjoy shitakes in Asian dishes and portabellos from time to time. Congrats, Laura, on a beautiful and interesting book!
April 22, 2022 at 7:50 pm
Laura K Zimmermann
Thank you, Janna! shitakes and portabellos are great choices.
April 22, 2022 at 6:11 pm
Brittney
Shiitake!
April 22, 2022 at 7:50 pm
Laura K Zimmermann
🙂
April 22, 2022 at 6:28 pm
seschipper
Thanks Tara and Laura! Looking forward to reading and reviewing MUSHROOM R
AIN! I love mushrooms..any variety! Sadly, my husband can’t eat mushrooms! Congratulations, Laura! 🙂
April 22, 2022 at 7:53 pm
Laura K Zimmermann
Thank you, Susan!
April 22, 2022 at 7:06 pm
Nancy Furstinger
I adore mushrooms and love the bizarre ones in our local grocery, such as lion’s mane and enoki. And just read your book in my library today–fascinating info with glorious artwork!
April 22, 2022 at 7:54 pm
Laura K Zimmermann
Thank you, Nancy! What a cool grocery store.
April 22, 2022 at 7:16 pm
rosihollinbeck
I really want to get my hands on a copy of this book. It sounds and looks wonderful. Thanks for a very informative interview.
April 22, 2022 at 7:55 pm
Laura K Zimmermann
Thank you!
April 22, 2022 at 7:36 pm
furfilled
I love mushrooms, and they are such fascinating organisms. My favorite mushrooms to eat are maitake followed closely by black trumpet.
April 22, 2022 at 7:56 pm
Laura K Zimmermann
Thank you! I have pictures of black trumpets, but didn’t know what they were at the time.
April 22, 2022 at 7:52 pm
kiwijenny
One of my favorite memory is foraging for mushrooms. We’d get up early and tramp up a mountain. And they were the most delicious I’ve ever eaten. They are fascinating. Great job.
April 22, 2022 at 7:56 pm
Laura K Zimmermann
Thank you, Jenny! That sound like so much fun!
April 22, 2022 at 8:19 pm
seahorsecoffeeelektra79018
I love mushrooms in general. I remember as a little girl my mom telling me don’t pick or eat wild mushrooms. So for awhile I had a rather negative view of mushrooms but no longer. One of my favorite foods now.
April 22, 2022 at 8:29 pm
Laura K Zimmermann
🙂
April 22, 2022 at 8:55 pm
jennahammond
This is inspirational! I have a bunch of favorite mushrooms but I’ll go with enoki tonight. Congratulations, Laura!
April 22, 2022 at 9:34 pm
Laura K Zimmermann
Thank you, Jenna!
April 22, 2022 at 9:22 pm
Janel Caverly
Thank you for this post. How inspiring. I am looking forward to reading Mushroom Rain and nearly more about this fungi.
April 22, 2022 at 9:35 pm
Laura K Zimmermann
Thank you, Janel!
April 22, 2022 at 9:30 pm
marty bellis
Can’t wait to find out how mushroom spores help create rain! Beautiful illustrations. The black background is such an interesting and perfect choice. Shiitakes are my absolute favorites! Yum.
April 22, 2022 at 9:36 pm
Laura K Zimmermann
Thank you, Marty! Shiitakes are tasty.
April 22, 2022 at 9:33 pm
Mirka
I’ve been waiting to buy this book since the first time I heard about it! It’s in the mail on it’s way right now. We also just grew our own mushrooms from a jar for the first time ever, and they were delicious. Even for me, who usually doesnt like mushrooms.
April 22, 2022 at 9:37 pm
Laura K Zimmermann
Thank you, Mirka! I’m going to have to try to grow some mushrooms in a jar. 🙂
April 22, 2022 at 9:36 pm
Mirka H.
I guess I forgot to write what my favorite mushroom was. LOL. It’s chantrelle. I have been picking them since I was a young kid, even if I don’t like eating them much. I loved picking them because it was like a treasure hunt in the woods.
April 22, 2022 at 9:45 pm
Laura K Zimmermann
🙂
April 23, 2022 at 3:16 am
Lauri Meyers
I love the dried mushrooms to add to my ramen. Yum! Oh and that turkey feather (?) mushroom that looks like candy corn!
April 23, 2022 at 4:10 pm
Laura K Zimmermann
Chicken of the woods, maybe?
April 23, 2022 at 4:59 pm
Lauri Meyers
Yes that’s the one!
April 23, 2022 at 9:33 am
Karen Lawler
I have always been a shroom lover… Terrific book !!! 🙂
April 23, 2022 at 4:11 pm
Laura K Zimmermann
Thank you, Karen!
April 23, 2022 at 9:50 am
Ana Archi
Portobello are my favorite.
April 23, 2022 at 4:12 pm
Laura K Zimmermann
I do love portobellos.
April 23, 2022 at 10:11 am
megan durkin
I dove deep into foraging while researching a PB and LOVE it! My favorite find so far–lobster mushrooms!
April 23, 2022 at 4:14 pm
Laura K Zimmermann
I have never had a lobster mushroom…something to look for. 🙂
April 23, 2022 at 10:24 am
Antoinette Truglio Martin
This looks like a great Earth Day book for Everyone!
April 23, 2022 at 4:15 pm
Laura K Zimmermann
Thank you, Antoinette!
April 23, 2022 at 10:36 am
Samantha Bremekamp
Such a cool book. I love learning about nature, and mushrooms are such a diverse plant. Thank you so much for sharing your nonfiction back matter tips with us too! Also, Tara that mushroom bigger than your head was edible!? How fascinating! Mushrooms are delicious. I always feel bad for those that do not enjoy their earthiness. Great questions asked and answered!
April 23, 2022 at 4:17 pm
Laura K Zimmermann
Thank you, Samantha. Fun fact: Mushrooms are more closely related to animals than plants. 🙂
April 23, 2022 at 11:11 am
Alicia Shawn Gagnon
Love this! Looks like you hang out with a bunch of fun guys/fungis! 😉
April 23, 2022 at 4:18 pm
Laura K Zimmermann
🙂
April 23, 2022 at 2:45 pm
Sue Heavenrich
Oooh – this looks like such a wonderful book. My fave: the really cool coral fungi that grow in our wooded area. Also the bright orange ones, and the huge mushrooms that fold up like tacos – and the …. ok – I like them all.
April 23, 2022 at 4:19 pm
Laura K Zimmermann
Thank you, Sue! I love coral fungi too, but it is hard to choose just one!
April 23, 2022 at 3:19 pm
phyllishemann
Such a fascinating topic! I’m partial to portobellos.
April 23, 2022 at 4:20 pm
Laura K Zimmermann
I love portobellos too!
April 23, 2022 at 4:21 pm
Sylvia Mary Grech
Your book looks and sounds lovely. Congrats to you!
April 23, 2022 at 4:22 pm
Laura K Zimmermann
Thank you, Sylvia!
April 23, 2022 at 6:56 pm
David McMullin
This book is gorgeous in every way.
April 23, 2022 at 7:36 pm
Laura K Zimmermann
Thank you, David!
April 23, 2022 at 8:24 pm
Jojo Kasala
Fascinating!
April 23, 2022 at 9:39 pm
Laura K Zimmermann
Thank you, Jojo!
April 23, 2022 at 11:24 pm
H. Abigail Perry
I can’t wait to read this book about mushrooms!
April 24, 2022 at 12:42 am
Laura K Zimmermann
Thank you, Abigail!
April 24, 2022 at 5:41 am
lillyarts
Loved your mushroom ideas and gorgeous pics. I wonder if there is a morel to the story?
April 24, 2022 at 11:08 am
Laura K Zimmermann
Thank you, Lilly! 🤣
April 24, 2022 at 7:53 am
tinefg
Laura your book looks beautiful and incredibly intriguing. Congratulations on making your storystorm/PiBoIdMo idea into something amazing!
April 24, 2022 at 11:09 am
Laura K Zimmermann
Thank you!
April 24, 2022 at 10:06 am
Brenda Huante
I eat Baby Bella or White Button mushrooms almost daily; they are so healthy! It will be fun to read your book. Thank you!
April 24, 2022 at 11:07 am
Laura K Zimmermann
Thank you, Brenda! A classic choice. 🙂
April 24, 2022 at 12:04 pm
Kelly Vavala
What a great story! Thank you for sharing your journey with us! I didn’t realize a couple of things: Beatrix Potter research on mushrooms and mushrooms help create rain! I wish you much success in this wonderful book! Oh my favorites are Bella’s!
April 24, 2022 at 6:34 pm
Laura K Zimmermann
Thank you, Kelly!
April 24, 2022 at 5:06 pm
Janet Frenck Sheets
I don’t have a favorite mushroom, but I bet Mushroom Rain will be my favorite mushroom book! Those words and illustrations look absolutely gorgeous.
April 24, 2022 at 6:35 pm
Laura K Zimmermann
Thank you, Janet!
April 24, 2022 at 8:10 pm
Natasha Wing
I love that one idea lead to another and that you didn’t give up. Love the black space around the mushroom illustrations, too. Another great organization that helps children’s writers is CBI, Children’s Book Insider. They’ve been around for 30 years.
April 24, 2022 at 9:36 pm
Laura K Zimmermann
Thank you, Natasha!
April 25, 2022 at 11:25 am
Rebecca Van Slyke
I love the surprises that crop up when we let one idea lead to another!
Morels are my favorite mushrooms to forage for.
April 25, 2022 at 4:06 pm
Laura K Zimmermann
Thank you, Rebecca! I hope you have found some good ones.
April 25, 2022 at 12:30 pm
Susan Johnston Taylor
Congrats, Laura! I’m excited to read this book.
April 25, 2022 at 4:07 pm
Laura K Zimmermann
Thank you, Susan!
April 25, 2022 at 1:44 pm
stephaniemstories
This book is gorgeous. Congratulations. Mushrooms are so cool, but my taste buds have never enjoyed them.
April 25, 2022 at 3:50 pm
michelerietz
I live with a HUGE mushroom lover (we’ll he’s not huge, but his love for mushrooms is! 🙂 I can’t wait to get my hands on this book! Congrats and thanks for sharing your inspiration. (And I’m glad you didn’t eat the death angel! Scary!!)
April 25, 2022 at 4:09 pm
Laura K Zimmermann
Thank you, Michele!
April 25, 2022 at 3:54 pm
Carol Gordon Ekster
So happy for you Laura! Congrats!
April 25, 2022 at 4:09 pm
Laura K Zimmermann
Thank you, Carol!
April 25, 2022 at 4:08 pm
Laura K Zimmermann
Thank you, Stephanie!
April 25, 2022 at 8:29 pm
Karan Greene
Wow! I want to read this so I can learn about Mushroom Rain!
April 26, 2022 at 8:37 pm
Laura K Zimmermann
Thank you, Karan!
April 26, 2022 at 1:08 am
Natalie Lynn Tanner
LAURA: “Mushroom Rain” is simply GORGEOUS! Jamie’s illustrations are TRULY CAPTIVATING! I must admit I am a TRUE MUSHROOM LOVER and FIERCE FIGHTER to have them included on ALL pizzas! I LOVE your advice to follow the topics of our writing down TWISTING, TURNING rabbit-holes and WINDING paths–knowing we will be led to the true story that needs to be told. THANK YOU for the INSPIRATION to find INSPIRATION even in the seemingly-simple–like the AMAZING world of mushrooms!
April 26, 2022 at 8:39 pm
Laura K Zimmermann
Thank you, Natalie! Mushrooms are the perfect pizza topping!
April 26, 2022 at 10:27 am
theresacocci
I was fascinated by a show that I saw about truffle sniffing dogs. Chef Gordon Ramsay was in Croatia and followed a family whose pups are trained to find the truffle mushrooms and then sit on that spot. I love thinly sliced truffles and I had them once in an Italian restaurant in Italy in a pasta.
So looking forward to learning more about mushrooms in your book. Thanks for sharing!
April 26, 2022 at 8:40 pm
Laura K Zimmermann
Thank you, Theresa!
April 26, 2022 at 10:27 am
theresacocci
I was fascinated by a show that I saw about truffle sniffing dogs. Chef Gordon Ramsay was in Croatia and followed a family whose pups are trained to find the truffle mushrooms and then sit on that spot. I love thinly sliced truffles and I had them once in an Italian restaurant in Italy in a pasta.
So looking forward to learning more about mushrooms in your book. Thanks for sharing!
April 26, 2022 at 4:02 pm
Jenny Morales
This book looks AMAZING! My daughter and I became rather obsessed with mushrooms when I homeschooled her last year. For flavor, I adore portobello mushrooms, but I love the look of a fly agaric mushroom.
April 26, 2022 at 8:42 pm
Laura K Zimmermann
Thank you, Jenny!
April 26, 2022 at 4:54 pm
Kassy Keppol
Lobster mushrooms, the color is so startling
April 26, 2022 at 8:42 pm
Laura K Zimmermann
It really is. 🙂
April 26, 2022 at 6:55 pm
DavetteB
I don’t have a favorite; though some are interesting to look at I don’t eat them. I used to live near Kennett Square, Pennsylvania, which has lots of mushroom farms. You can smell it about a half hour before you get there; like a combination of horse manure and a sewage plant, but worse. Don’t want to eat anything after smelling that.
April 27, 2022 at 2:26 am
Elayne
I love coral mushrooms.
April 27, 2022 at 4:54 pm
Laura K Zimmermann
Me too! 🙂
April 30, 2022 at 11:47 pm
kathydoherty1
Yay for this lovely mushroom book!…I love portobello mushrooms.
May 1, 2022 at 12:38 am
Laura K Zimmermann
Thank you, Kathy! A good choice. 🙂
May 2, 2022 at 1:43 pm
Kaitlyn Leann Sanchez
Love this so much! Thank you both for this awesome interview!
May 5, 2022 at 11:23 pm
Laura K Zimmermann
☺️
May 11, 2022 at 1:51 am
seahorsecoffeeelektra79018
The pictures in this lovely book are exquisite! Never thought I’d enjoy reading about mushrooms! MMMM good!
May 11, 2022 at 7:05 pm
Laura K Zimmermann
Thank you!!
June 9, 2022 at 7:40 pm
kiwijenny
I loved foraging for mushrooms in New Zealand. We climbed a mountain and found delicious beauties next to cow dung. Not for the squeamish but they were sooo yummy sautéed in butter
June 10, 2022 at 12:08 am
Laura K Zimmermann
That sounds amazing!